We kicked off the week with a new recipe of barbecue quesadillas. It’s a true miracle I was able to properly flip the folded tortilla on the skillet without it falling apart.
This recipe was a winner — easy to prepare but tastes so good no one would believe it only has 6 ingredients.
The dipping sauce was my favorite. (Half barbecue sauce, half Ranch dressing – genius!)
This was my first time trying a new recipe with my handy iPad stand. Thanks, Mom 😀